Body changes are what some young ladies are afraid of when
they think of pregnancy. These changes cannot be done away with. The body
changes to accommodate the growing baby in the womb and stores food for baby.
Weight gain is normal because the baby is an additional weight (about 3kg),
breast size also increases as milk formation begins. You tend to have a large
appetite and craving for food, eating more result in increase in weight. Weight
gain of between 8kg-20kg is mostly observed.
Pregnancy is not a time for losing weight (however gaining
too much weight is not healthy) because your nutrient and energy needs
increase.
Energy (Carbohydrate
and Fat) needs increase by an extra 300calories(1 slice of whole wheat bread
spread with 2 tablespoons groundnut paste). Pregnant woman needs about
2500calories per day. Approximately 10 per
cent of calories should come from protein. Protein is mainly found in meat,
fish, eggs, dairy products and beans. Approximately 35
per cent of calories should come from fat, which is mainly found in butter,
oils, margarine, dairy products and nuts. Approximately 55
per cent of calories should come from carbohydrates, which are found in bread,
pasta, potatoes, rice, corn and other grain products
Protein needs increase by an extra 25grams (140grams of
skinless chicken breast). Pregnant woman needs about 70grams of protein per day.
Vitamin and Minerals needs also increase:
Folate increase by extra 200microgram, 600micrograms per
day(food sources; dark green vegetables,orange juice).
Iron needs increase by an extra 11milligrams, 27milligrams
per day(food sources; meat, poultry, organ meat,dark green vegetables). It is
impossible to meet iron needs from diet, supplements are added
Calcium needs 1000milligram per day, same as non-pregnant
women(food sources; milk, cheese, yoghurt etc)
Zinc needs increase by extra 3milligrams, 12milligrams per
day(food sources; seafood, meat and poultry, dairy foods etc)
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